
A live, all-natural tonic. Through a unique fermentation process, we concentrate the bioactive compounds from beetroot, ginger, and clove — boosting their benefits and ensuring fast absorption. Delivers natural probiotics, completely pesticide-free.
RS - P6450626N - NAKAPR

The nitrates in beetroot improve muscle oxygenation, blood flow, and physical endurance. Ideal before or after training.

Enhanced brain oxygenation and antioxidant compounds support concentration, mental clarity, and reduced cognitive fatigue.

As a live fermented tonic, it provides natural probiotics that contribute to a balanced intestinal microbiota.

The gingerols, shogaols, and paradol from ginger, together with the betalains from beetroot, provide powerful natural anti-inflammatory effects.

The betaines found in beetroot help protect liver function and support proper metabolism. Meanwhile, eugenol from clove stimulates the liver's natural detoxification systems.

A natural fermented tonic that boosts energy and improves your body by reducing inflammation, detoxifying, and strengthening — all without pesticides, artificial preservatives, or additives. Contains 1% sea salt (15% of the daily sodium intake according to WHO), making it suitable for virtually everyone.

Key Compound
Primary Benefit

Key Compound
Primary Benefit

Key Compound
Primary Benefit
1. Effects of Dietary Nitrate Supplementation on High-Intensity Cycling Sprint Performance in Recreationally Active Adults: A Systematic Review and Meta-Analysis
2. 6-Shogaol suppressed lipopolysaccharide-induced up-expression of iNOS and COX- 2 in murine macrophages.
3. Evaluation of Gastroprotective Effect of Betalain-Rich Ethanol Extract from Opuntia stricta var. Dillenii Employing an In Vivo Rat Model
4. Pilot Trials of oral betaine in participants with metabolic dysfunction-associated steatotiic liver disease and elevated alaine aminotransferase
5. Dietary Nitrate Supplementation and Exercise Performance: An Umbrella Review of 20 Published Systematic Reviews with Meta-analyses
6. The Biological Function Prediction of The 10-gingerol Compound of Ginger in Inhibiting Cyclooxygenase-2 Activity
7. Betalain-Enriched Beetroots Exhibit Antiulcer and Anti-inflammatory Potentials
8. Erratum: Pilot trials of oral betaine in participants with non-alcoholic fatty liver disease and elevated alanine aminotransferase
9. Health Benefits of Fermented Vegetables
10. Chemical Composition of Clove and Fennel Seed Essential Oils and a Comparison of Their In Silico and In Vitro Antibacterial Activity with That of Their Main Compounds
11. Anti-Inflammatory and Antioxidant Activities of Eugenol: An Update
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